Recipe: Perfect Sweet potato black bean enchiladas

Sweet potato black bean enchiladas. Watch how to make amazing black bean and sweet potato enchiladas with salsa verde on top! This recipe is hearty, packed with veggies, and sure to be a hit. Smoky, hearty vegan enchiladas with black beans, roasted sweet potatoes, and kale!

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Here is a Sweet potato black bean enchiladas dish that you can imitate to offer your beloved household.

Sweet Potato Black Bean Enchiladas packed with flavor and topped with an amazing avocado lime sauce. Amazing black bean and sweet potato enchiladas, smothered in salsa verde. Made with black beans and sweet potato, rolled in whole-wheat flour tortillas and smothered with zesty homemade enchilada sauce. We can have Sweet potato black bean enchiladas using 9 active ingredients and 4 actions. Right here is just how we attain.

Components of Sweet potato black bean enchiladas

1. Guidelines. of sweet potato, 1 inch cubed.
2. Directions. 1 can of black beans, drained rinsed.
3. Instructions. 4 oz of can green chilies.
4. Directions. of red onion diced thin.
5. Step by step. of salsa.
6. Step by step. of cumin.
7. Directions. of garlic powder.
8. Step by step. of salt pepper.
9. Detaile. of mexican cheese.

And to finish, it's drizzled with a refreshing cilantro-lime avocado crema. Try this delicious recipe for roasted Sweet Potato Black Bean Enchiladas. On that list was every variety of beans, sweet potatoes, and every type of casserole. Which meant the odds of me ever making sweet potato black bean enchiladas were slim to none.

This Is To Make Sweet potato black bean enchiladas

1. Pre heat oven 375. Steam your sweet potatoes till tender. 10 minutes or so.
2. In a bowl add red onion, green chilies, cumin, garlic powder, black beans, and sweet potatoes. Fold to mix.
3. Add mixture to tortilla..
4. Add salsa to bottom of a greased baking dish. Place tortilla seam side down. Add cheese and more salsa on top of tortillas. Bake 20 to 25 minutes. Enjoy.

Mash mixture with potato masher until combined. Stir in half of queso fresco, and remove from heat. The first time I made these Sweet Potato Black Bean Enchiladas they were a hit in my house. Kenya had come home famished from an after school activity and so at dinner he voraciously dove right into his enchiladas since he pretty much loves anything wrapped in a tortilla. To make these vegan sweet potato and black bean enchiladas you don't need to buy expensive products, all the ingredients are cheap and really You can use any other legume instead of the black beans or even another kind of beans, like red or white beans.

That's the dish for Sweet potato black bean enchiladas, do not neglect to exercise it instantly in your home to make sure that your family will more than happy.