Dish: Appealing Dijon and Thyme Roasted Chicken Drumstick

Delicious, fresh and tasty.

Dijon and Thyme Roasted Chicken Drumstick. The drumsticks are coated in a paste made of Dijon mustard, fresh thyme, and shallots. Drumsticks are low-carb too, making them an excellent keto option for when time and money is limited. Naturally you can flavor them any which way you like, cumin and paprika drumsticks are nice, as are buttermilk and garlic roast drumsticks, but garlic and Dijon is a must for mustard enthusiasts.

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Right here is a Dijon and Thyme Roasted Chicken Drumstick recipe that you can imitate to serve your precious household.

Dijon and Thyme Roasted Chicken Drumstick Stuffed Chicken Parmesan You want to know why i'm particularly writing about this recipe? You should try it out then i believe we are both going to be answering the why together. Chicken Drumsticks Marinated with Louisiana Barbecue Spice FlowersLolibox. chicken drumsticks, water, olive oil, spice, lemon juice. You can have Dijon and Thyme Roasted Chicken Drumstick using 8 components and 8 actions. Right here is exactly how you accomplish.

Active ingredients of Dijon and Thyme Roasted Chicken Drumstick

  1. Step by step. 8 of chicken drumsticks skin on.
  2. Guidelines. 2 tbsp of olive oil.
  3. Instructions. 1/4 cup of dijon mustard.
  4. Step by step. 2 tbsp of minced shallot.
  5. Step by step. 2 clove of garlic minced.
  6. Directions. 1 tbsp of chopped fresh thyme.
  7. Step by step. 1/2 tsp of salt.
  8. Guidelines. 1/2 tsp of black pepper.

How to Cook Oven Roasted Drumsticks and they will come out perfect every single time. The only time we really think about eating chicken drumsticks is when we roast a whole chicken. We forget to cook them on their own sometimes, but with After a quick marinade, these drumsticks bake in the oven in no time and stay extremely tender and juicy. The high heat helps the skin get nice and.

To Make Dijon and Thyme Roasted Chicken Drumstick

  1. In a small bowl, combine dijon mustard, shallots, garlic, thyme and salt and pepper..
  2. Place chicken in a large dish and liberally rub the mustard paste over the drumsticks. Cover, refrigerate and let sit for 1-2 hours..
  3. Preheat oven to 450° F..
  4. Cover baking sheet with foil and place the mustard coated drumsticks on the foil..
  5. Sprinkle drumsticks with kosher salt and black pepper and drizzle 1 tablespoon of olive oil..
  6. Roast for 20 minutes..
  7. Remove pan from oven and drizzle chicken with remaining tablespoon of olive oil. Turn oven down to 350° F. Rotate pan and return chicken to oven for 10 minutes..
  8. Baste chicken with juices from pan and roast for an additional 20 minutes, or until outside of chicken is golden brown..

These roasted drumsticks are a super quick and easy five-ingredient recipe. You can either roast or grill the chicken legs while you baste them with the sweet This recipe can be doubled if you need to serve a crowd. Just make sure to turn the drumsticks carefully, so they don't burn, and watch them. This crispy, panko-crusted roast chicken recipe will become one of your weeknight dinner MVPs, a crowd-pleaser for the whole family. Mash butter, mustard, and thyme leaves in another small bowl with a fork (it will be a little lumpy).

That's the dish for Dijon and Thyme Roasted Chicken Drumstick, don't forget to practice it instantly at residence to make sure that your household will enjoy.